Restaurant "Darbazi": reviews, menu, address

In the capital it is easy to find a restaurant with any preferred cuisine in the world, only desire is needed for this. But that this restaurant was still good, you need to make a little effort: at least, ask friends, or dig in the Internet and find out the feedback. The restaurants of Georgian cuisine are very popular not only here, but also abroad . Some dishes have become simply international: shish kebab, kharcho. However, not only tasty and memorable cuisine attracts visitors to such restaurants, but the interior of these places attracts with its home cosiness and special hospitality.

Georgian motives in the heart of the capital

One of these establishments is the restaurant "Darbazi", which, starting from the name and ending with traditions and menus, is fully the personification of the national Georgian institution. Initially, the name should have been different, but the architecture of the building itself prompted how to properly name it. In ancient Georgia, in the eastern and southern parts of it, so-called dwellings. In them the hipped roof had wooden stepped ceilings - gvirgvini. So here, too, there are powerful beams that look perfect inside. In the nineteenth century there was a stable.

A bit of prehistory

Shortly before the restaurant "Darbazi" appeared on Nikoloyamskaya, the building had an Italian cafe, and the furniture that remained after the closing was very suitable for the current institution. Slightly worn massive furniture fits perfectly into the interior of the restaurant. Complement the overall atmosphere of the institution drawings, located on wooden panels in the main hall. The cypresses depicted on them remind us of the nature of the Caucasus, and the oven, located at the bar counter, not only harmoniously fits into the interior, but also performs directly its direct function. The stove is lined with tiles, where an ornament resembling vegetation is located. And although some details were left from the old establishment, the place changed completely.

Comfort and comfort of the establishment

Restaurant "Darbazi" (Moscow) includes not only three rooms, but also a beautiful veranda. In the main hall of the institution, the walls are made of old brick, and it is perfectly complemented by plates made of porcelain, hung in the room. Hobbies of the hostess of the restaurant are antique dishes, so the collection on the walls increases with time, as do other details of the decor. There are also excellent reproductions of Georgian artists, which depict the national costumes of all peoples living in Georgia. Sideboards are also filled with antique services. In the hall is a rather massive lantern, which used to be located on one of the Petersburg bridges.

Homely calmly

All this complements a large number of lint-free Georgian carpets - parrots. Earlier they could hang on the wall or cover them with a couch, in the restaurant they are located on the sofas, the floor. The tables, covered with snow-white tablecloths, perfectly fit in the interior, and on each of them there is a bouquet of fresh flowers. The restaurant "Darbazi" will surprise many with its staff: only men work here, who are well-informed in all issues of Georgian cuisine. When visitors leave the restaurant, waiters escort them to the very exit, without ceasing to talk about Georgia, as well as about the most famous visitors of the institution.

Away from prying eyes

To be in a small room, you need to go through the front hall or use the veranda that goes to the cozy Moscow courtyard. When there is bad weather, the veranda is covered, wooden flooring is laid on the floor and tables are put. Here is the grand piano, played by a pianist. Guests can show their talent here only if they really can play. Georgian music sounds quietly in the restaurant, as a background supplement. A small cabinet is the third hall, it is designed for eight people. The room is aged in a light olive tone.

Traditional Caucasian dishes

The cover of the menu is decorated with a picture of gvirgvini, chosen by a certain symbol for the institution. Restaurant "Darbazi" menu has a somewhat peculiar, so decided by its proprietress - Lilia Arutiunova Medzmariashvili. In order for the visitors of the establishment to be able to better know and taste Georgian dishes, she ordered to diversify their assortment. Not following the tendencies of many restaurateurs, that the menu should not exceed more than twenty items, here it was made more diverse and wider. Thanks to this facility offers a national cuisine in a modern metropolis.

Cooks, preparing here gebjali, in addition to peppermint, add matsoni and tarhun, cook not from beef, as usual, but use a duck. Chahokhbili restaurant "Darbazi" presents, as it should, only from pheasant, Kalmakhi - river trout - served only flavored with red tkemali. All dishes prepared in the institution, the owner selected personally, that's how she would welcome her guests at home, so memories from the past were put aside.

She has understood the difference between Georgian and European cuisine since her childhood, that's why she tries to follow traditions in everything, and it's simply not permissible to cut the menu here. The Georgian feast is famous for the fact that all cold snacks are served on the table, so it was started. After that go khachapuri and hot appetizers, also serve hominyu instead of bread for some dishes, for example, to fried fish, satsivi or kharcho. And only after all this, it is necessary to put hot dishes on the table. This is how the "Darbazi" restaurant meets its guests, preserving the history and cuisine of the people that came from the distant past.

For this it is worthwhile to come

To try the traditional young goat, which was cooked in milk, as it has long been cooked in Georgia, it is necessary to visit the address: Nikoloyamskaya street, 16 (Darbazi restaurant). Only here you can order a real pie Orangeberry and enjoy an unusual dish of green beans - phali. The choice of khachapuri, which can offer in the institution, is simply huge, here they are served in perfect combination with lemonade. As the chef of the restaurant advises, cucumber-basil and pear, cowberry and strawberry, as well as mint-lemon, are excellent. Naturally, all the dishes that are prepared in the institution, have been adapted to the capital, so they are not as sharp as prescribed by the recipe.

"Darbazi" (restaurant) address is easy to remember, so it will not be difficult to find it. The establishment has a rather cozy small courtyard where you can always leave your car while visiting the restaurant. This is a very big luxury, it's not so easy to find a parking place in the city center. In summer, the facade of the house is completely woven by climbing plants, so the sign is almost invisible, you need to be more attentive. But summer vacation in a quiet courtyard, drowning in greenery, will be a great reward, the more the closeness of noisy central streets is practically not felt.

Lovely restaurant - good reviews

In order not to doubt the excellent quality of cooked dishes, in excellent service and comfortable rest, it is worth to visit Darbazi (restaurant), reviews about it are magnificent. Everything that is offered in the institution is not only hearty and insanely delicious, but also cooked with love. The interior of the room has a pleasant conversation and a complete rest. Every guest who visits this place must return to the restaurant again to try a new dish and enjoy pleasant moments and a home-like atmosphere.

With whom you can face

On weekends, it is possible to meet couples with children more often here, who come to rest from everyday fuss. The rest of the week, the restaurant is visited by those who prefer Georgian cuisine, there are often media persons, Georgian directors and artists, and often you can meet businessmen who liked a quiet and pleasant restaurant.