"Aragvi" (restaurant): basic information, history and menu

The restaurant business is one of the most popular in the modern world. In every city of any country there is a huge number of cafes, bars and other similar places of public catering. As you know, it's extremely difficult to find really good institutions with impeccable service and high quality of dishes, so in this article we will talk in detail about one project, which should be paid attention to those who want to have a great time in a unique place.

"Aragvi" is a restaurant located in the capital of the Russian Federation. This institution has been working for many years and can guarantee a high level of service, as well as impeccable quality of dishes, which the customers consider masterpieces of cooking. In this material, we will discuss in detail the place of catering, its menu, as well as other useful information. In addition, the subject of the reviews and much more will also be touched upon. Let's start right now!

History

"Aragvi" (restaurant) was opened many years ago, because its history begins in 1938. Then this interesting project was the first restaurant of Georgian cuisine in the territory of Soviet Moscow. In addition, it should be noted that the public catering facility discussed today opened in a building where the Dresden Hotel was recently located, as well as the wine cellars of Prince Golitsyn, who was quite famous.

In the Soviet period, this restaurant was a favorite place for catering representatives of the authorities, as well as the engineering and technical elite and members of the bohemians. It should be noted that in 2000, "Aragvi" (restaurant) decided to close, and in 2004 during the scheduled repairs on the territory of the building were found chambers of the 17th century.

At the moment, this Georgian restaurant belongs to the group of companies "Tashir", whose representatives announced in 2013 that they are investing in the project in the amount of 260 million rubles.

Thus, 15 years after the closure of the project, the Georgian restaurant "Aragvi" opened again to please the residents of the capital and guests of all beloved Moscow.

basic information

A well-known restaurant in the whole world is located in a very interesting place in Moscow: Tverskaya Street, 6th house, 2-nd building. This institution is a huge complex, the average account in which varies within 2000 rubles. This place of public catering works every day, from noon to midnight without breaks.

So, it is also worth mentioning that there is a children's room on the territory of the restaurant "Aragvi", as well as high-speed wireless Internet. In addition, the immediate attention should be paid to the presence of a summer veranda, the size of which will surprise everyone.

By the way, the restaurant "Aragvi" (Tverskaya Street), discussed today, offers its visitors to taste a variety of masterpieces of Caucasian, Georgian and Armenian culinary arts. In this case, the choice of dishes you will really pleasantly please, because it is so extensive that it is difficult to imagine!

In addition, it is also worth mentioning that the project discussed today is not far from such metro stations as Chekhovskaya, Teatralnaya and Tverskaya. This information will be useful to those who plan to get to the institution on underground transport.

And now let's talk in more detail about the main card of the dishes of this project.

Menu

On the official site of the institution there is a general menu, a breakfast card, a vinotheque, and a grocery menu. So, the main card of dishes is presented with salads and cold snacks, hot dishes, side dishes, desserts, hot appetizers, as well as other masterpieces of modern cooking.

At the same time, anyone who wishes can order porridge, vareniki and syrniki, pancakes, desserts, scrambled eggs and many other things in the breakfast card, and at very reasonable prices for Moscow.

If you asked to serve the waiter of the grocery menu, then in this case you will have the opportunity to order dishes from meat and poultry, sauces, cheeses, fish masterpieces of cooking, vegetables and other dishes, among which is precisely the churchkhela, miscellaneous jam and red lobio.

Wine cellar

As for the vinotheque, in this case the choice of drinks is really very great. So, here anyone can order a variety of aperitifs, the cost of which varies from 550 to 880 rubles., Beer for 480-990 rubles, classic cocktails for 650-860 rubles., Smoothies for 600 rubles., Vodka for 250-550 rubles., Fruit vodka for 350 rubles, semigar for 450-990 rubles., Arak for 750 rubles., Gin for 450-760 rubles., Tequila for 350-1200 rubles, rum for 450 rubles., Calvados for 450-1750 rubles, cognac for 700-3900 rubles, brandy for 550-1650 rubles, as well as a large number of other diverse alcoholic and non-alcoholic beverages.

Dessert

In this case, it is impossible not to distinguish such a delicious cake as "Napoleon", which costs only 400 rubles. In addition, direct attention is required by eclairs from the chef for 450 rubles, coconut meringue for the same amount, homemade ice cream for 150 rubles, "Aragvi" stones for 550 rubles, "Potato" for 300 rubles, cheesecake for 450 rubles ., "Kievsky" cake for the same amount, as well as baklava for 350 rubles.

As you can see, the choice of dishes in this case is really very large, so anyone who wishes can definitely find something very tasty for himself.

Reviews

People are satisfied with the excellent service and high quality of food. Many people consider Aragvi (a restaurant in Moscow) the best institution in the city, as there is a modern interior, a wide choice of dishes and helpful staff, whose representatives are ready to help at any moment.

This place of public catering is suitable for those who want to have a great time. So we discussed the wonderful project "Aragvi", the menu, the basic information and many other things that are connected with it. Come relax, so have a nice appetite!